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Book Cultivation Pr Cardamom Pmd Spices Board India

book Cultivation Pr Cardamom Pmd Spices Board India
book Cultivation Pr Cardamom Pmd Spices Board India

Book Cultivation Pr Cardamom Pmd Spices Board India Book cultivation pr .cardamom.pmd spices board india en english deutsch français español português italiano român nederlands latina dansk svenska norsk magyar bahasa indonesia türkçe suomi latvian lithuanian český русский български العربية unknown. The leaves should be immersed with lukewarm water before drying. the leaves are slimy to touch . drying. drying temperature should not exceed human body temperature (98.4 f). dry in a dark airing cupboard with door partly opened in a darkend corner of the green house. spread the leaf evenly under nylon net so as to allow ventilation.

book Cultivation Pr Cardamom Pmd Spices Board India
book Cultivation Pr Cardamom Pmd Spices Board India

Book Cultivation Pr Cardamom Pmd Spices Board India Book cultivation pr .cardamom.pmd spices board india. attention! your epaper is waiting for publication! by publishing your document, the content will be optimally indexed by google via ai and sorted into the right category for over 500 million epaper readers on yumpu. The various types of cardamom cultivated in india are coorg cardamom malabar selection 1 (ccs 1), mudigree 1, pv 1, icri 1, icri 2, skp 14. soil requirements. cardamom is grown in deep black loam soil with high humus content. loam soils are generally acidic with a ph level of 5.5 to 6.5. this type of soil is found in forest areas that are best. Spices board of india launches spiced scheme to boost spice exports, improve productivity, and enhance value addition in the sector. sensex 81,053.19 147.89. A decadal analysis showed that there was a positive growth rate of 0.2% and 0.1% in the area under cardamom cultivation in the 1970s and 1980s, respectively. a negative growth rate of −1.9% prevailed in the 1990s. production had a positive growth rate in all the three decades, reaching a maximum of 8.3% in the 1990s.

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