Rice Krispies Cheese Wafers Gently fold cereal into dough. shape mixture into 1 inch balls. place balls about 1 inch apart on an ungreased baking sheet. flatten each ball with a fork, making a crisscross pattern. bake 15 minutes or until firm. cool on pan on wire rack. store in airtight container up to 1 week. Preheat oven to 325 degrees f. line baking sheets with baking parchment or silicone lined baking mat. combine all ingredients.*. form into small balls, approximately 1 inch in diameter. placed on lined baking sheets about 1 inch apart. flatten each ball slightly with a fork that has been dipped in water. bake at 325 degrees f for 12 14 minutes.
Crispiest Krispy Cheese Wafers Add rice krispies; work with pastry blender or hands until well incorporated. using a small ice cream scoop or tablespoon, drop dough onto parchment lined baking sheet, leaving 2 inches between wafers. roll into balls with damp hands. flatten with damp fingers. How to cook! mix butter and cheese. add flour and pepper. add cereal and mix. form into small balls. put on greased cookie sheet or parchment paper. press flat with fork tines. bake at 375° for 14 minutes. watch them closely so that they don't burn on the bottom. cool on rack. Instructions. leave butter and cheese together to become soft ( overnight is best) beat together until creams, then mix in flour. mix in rice krispies by hand. rolls into small balls and press down with a fork onto un greased cookie sheet. bake at 375 for 8 10 minutes, watching carefully so that they don’t burn. Plain flour: plain flour helps to add structure and sturdiness to these cheese wafers. making them easier to eat and a bit more satisfying and filling. butter: the amount of butter in this recipe might seem like a lot, but it helps to add richness to this recipe for cheese wafers! salt: a bit of salt helps to fully bring out the amazing flavor.
Crispy Cheese Wafers Spicy Southern Kitchen Instructions. leave butter and cheese together to become soft ( overnight is best) beat together until creams, then mix in flour. mix in rice krispies by hand. rolls into small balls and press down with a fork onto un greased cookie sheet. bake at 375 for 8 10 minutes, watching carefully so that they don’t burn. Plain flour: plain flour helps to add structure and sturdiness to these cheese wafers. making them easier to eat and a bit more satisfying and filling. butter: the amount of butter in this recipe might seem like a lot, but it helps to add richness to this recipe for cheese wafers! salt: a bit of salt helps to fully bring out the amazing flavor. These old fashioned crispy cheese wafers make a great holiday appetizer. these cheese bites have lots of cheddar cheese flavor, a little spice, and a little crunch. classic southern recipe. this recipe, using rice krispies, was extremely popular back in the 70s and 80s and they are still popular today. Directions. preheat oven to 350°. beat cheese, flour, butter, salt, and ground red pepper at medium speed with an electric mixer 30 to 60 seconds or until mixture forms a ball. gently stir in cereal. shape into 1 inch balls, and place 1 inch apart on ungreased baking sheets. flatten each dough ball with a fork dipped in flour.
Rice Krispies Cheese Crisps Recipe She Wears Many Hats These old fashioned crispy cheese wafers make a great holiday appetizer. these cheese bites have lots of cheddar cheese flavor, a little spice, and a little crunch. classic southern recipe. this recipe, using rice krispies, was extremely popular back in the 70s and 80s and they are still popular today. Directions. preheat oven to 350°. beat cheese, flour, butter, salt, and ground red pepper at medium speed with an electric mixer 30 to 60 seconds or until mixture forms a ball. gently stir in cereal. shape into 1 inch balls, and place 1 inch apart on ungreased baking sheets. flatten each dough ball with a fork dipped in flour.
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