Broccoli Cheese Soup Recipe Cooking Classy Averie sunshine. published: jan 09, 2015. updated: jun 06, 2024. this post may contain affiliate links. the best broccoli cheese soup — 🥦🧀🤤 make the best soup of your life at home in 1 hour! it’s creamy, cheesy, and loaded with tender pieces of broccoli! beyond words amazing and way better than panera! want to save this recipe?. Prep ingredients: grate or chop vegetables. shred cheese and set aside to allow it to come to room temperature. make soup: add vegetable broth to a large soup pot over medium heat.
The Best Broccoli Cheese Soup The Food Cafe A cozy 20 minute meal. made without velveeta, this soup is rich, creamy, and full of real cheddar flavor. move over panera; this broccoli soup is as easy as it is delicious. it needs few ingredients, this homemade soup is extra flavorful. and it is so versatile – add in extra veggies left in the fridge, from zucchini to cauliflower. Recipe v video v dozer v. my easy broccoli soup is a simple cream of broccoli soup that’s thick and creamy with an extra hit of flavour from cheddar cheese! essentially just throw it all in a pot, and you’re just 20 minutes away from a creamy, cheesy bowl of comfort under 300 calories. don’t forget warm crusty bread for dunking! broccoli soup. Ingredients. ¼ cup unsalted butter. 1 medium sweet onion, diced. 3 cloves garlic, minced. ½ teaspoon dried thyme. ¼ cup all purpose flour. 3 ½ cups chicken stock. 2 cups diced russet potatoes. Pour in 6 cups water and the remaining 1 teaspoon salt. raise the heat to high and bring the mixture to a boil, then reduce the heat to medium low and cover the pot. simmer until the broccoli stalks and potatoes are tender throughout and easily split apart when pierced with a fork, about 20 25 minutes.
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