Honey Oat Protein Bread Andrг A S Protein Cakery Instructions. preheat the oven to 325f (163c). line a loaf pan with parchment paper (if not using a silicone pan). mix all the ingredients until smooth. pour batter into loaf pan. bake at 325f (163c) for about 60 minutes, until it is firm to the touch and a toothpick comes out clean. let cool, and slice. 14. 365 organic sprouted wheat honey & oat. nutritional info for 1 slice (36g) of 365 organic sprouted wheat honey & oat bread: 90 calories; 0.5g fat; 18g carbs; 3g sugar; 3g fiber; 5g protein; if you like your bread on the sweeter side, the 365 honey sweetened wheat and oat bread will be the perfect bread for your toast and sandwiches.
Honey Oat Protein Bread Andrг A S Protein Cakery High protein frozen yogurt recipe (w ice cream maker) meyer lemon cheesecake with honey hemp crust. strawberry protein balls. banana berry protein pancakes (dairy free) get started with these quick and easy protein powder recipes: very strawberry protein cookies. chocolate peanut butter protein snack cake. chocolate chip protein muffins. Jan 31, 2016 a blend of pea and rice proteins gives this gluten free honey oat bread a high protein twist! great for sandwiches or on its own. Instructions. in a large bowl, whisk together the flour, oats, yeast, sunflower seeds, flax seeds and salt. in a microwaveable bowl, add water and milk and heat up for 1 minute until slightly warmer than bath water or approximately 115 degrees f. stir the honey and olive oil into the water milk mixture once warm. Make sure the water is just above room temperature; water that is too warm or too cold can kill the yeast and prevent the bread from rising at all. add the honey to the water and stir to combine. pour the honey water mixture in and stir with a wooden spoon. the dough will be rough and a bit sticky, but that's normal.
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