How To Video Cinnamon Swirl Baked French Toast Casserole Reci Place the bread pieces and cranberries, if desired, into a lightly greased 3 quart shallow baking dish. beat the eggs, half and half and vanilla extract in a medium bowl with a fork or whisk. pour the egg mixture over the bread pieces. stir and press the bread pieces into the egg mixture to coat. refrigerate for 1 hour or overnight. Whip it up the night before (it takes just a few minutes to pull the ingredients together!) and then just pop into the oven in the morning for a delicious breakfast or brunch, perfect for a crowd. for a perfect finishing touch, just add butter, maple syrup or a touch of whipped cream. watch how to make it! view the cinnamon swirl baked french.
Cinnamon Swirl Baked French Toast Pepperidge Farm Mix together milk, eggs, sugar, vanilla, and salt in a bowl until smooth and pour over bread in the casserole dish. cover and place in the refrigerator for 8 hours to overnight. preheat the oven to 350 degrees f (175 degrees c). place the casserole dish inside a larger pan; pour water into the outer pan, making sure not to get water in casserole. This oven baked french toast couldn’t be any easier. it takes just a few minutes to pull the ingredients together. this dish is best made the night before,. Now imagine a pan of baked french toast made out of cinnamon swirl bread. once the glorious idea is on your mind, it's hard to shake. i can practically smell the cinnamon sugar just talking about. Speaking of the weekend, i thought i'd share a recipe with you that i recently made for our saturday morning breakfast. i stumbled upon a recipe on pinterest for french toast casserole using a loaf of cinnamon swirl bread from pepperidge farms, and since i had just bought a loaf of this yummy bread i had to try the recipe:.
Pepperidge Farm Cinnamon Swirl Baked French Toast Casserole Recipe Now imagine a pan of baked french toast made out of cinnamon swirl bread. once the glorious idea is on your mind, it's hard to shake. i can practically smell the cinnamon sugar just talking about. Speaking of the weekend, i thought i'd share a recipe with you that i recently made for our saturday morning breakfast. i stumbled upon a recipe on pinterest for french toast casserole using a loaf of cinnamon swirl bread from pepperidge farms, and since i had just bought a loaf of this yummy bread i had to try the recipe:. Spray 9 x 13 baking dish with non stick cooking spray. cut bread into cubes. spread bread cubes in dish. beat eggs, milk and vanilla with a fork or whisk. pour egg mixture over bread cubes. press cubes down to make sure they are evenly coated. cover and refrigerate for at least one hour or until you are ready to bake. The recipe in the video calls for 2 tsp vanilla but the recipe on the website calls for 1 tsp. i'm going to make it with 1 and see how it comes out. also going to cook longer based on the "mushy" comments.
Cinnamon Swirl Baked French Toast Pepperidge Farm Spray 9 x 13 baking dish with non stick cooking spray. cut bread into cubes. spread bread cubes in dish. beat eggs, milk and vanilla with a fork or whisk. pour egg mixture over bread cubes. press cubes down to make sure they are evenly coated. cover and refrigerate for at least one hour or until you are ready to bake. The recipe in the video calls for 2 tsp vanilla but the recipe on the website calls for 1 tsp. i'm going to make it with 1 and see how it comes out. also going to cook longer based on the "mushy" comments.
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